Key Lime Cupcakes with Cream Cheese Frosting
Here's the link for all the directions: Key Lime Cupcakes
Here is my adaptations of the recipe ingredients:
Cupcake Batter
- 1 Lemon Cake Mix
- 1 small box of lime jello
- 3/4 cup water
- 1/3 cup key lime juice
- 1/3 cup vegetable oil
- 3 eggs
- (I did not add any food coloring to the mix, since I thought it was green enough.)
I did not do the glaze, but instead added the key lime juice to the frosting.
- 1 package cream cheese
- 2 1/2 table spoons of key lime juice
- 1/4 cup butter softened
- 1 teaspoon vanilla
- 3 1/2 cups powdered sugar
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